Ham or Turkey Stuffing Rollups
6 peices of Ham or Turkey.
1 can cream of chicken soup
1 c. sour cream
1 box of stove top stuffing, cooked according to package
leftover swiss, provolone or mozerella slices
Roll the stuffing up in the slices of ham or turkey. Combine sour cream and cream of chicken soup and pour over rolls. Top with cheese. Bake at 350 degrees for half an hour.
