Step #1 - Precook the chicken in a crock pot (that's the trick to all things chicken). Just move from freezer to crock pot (on high) at least 3 hours before you need the chicken.
Step #2 - Prepare pizza dough. Spray and coat pizza pan with cornmeal so the pizza won't stick later.
Step #3 - Spread with a white sauce (like ranch dressing).
Step #4 - Add Oil, italian seasoning, garlic salt, and fry the chicken in a really hot frying pan. I cube it out of the crock pot and then it only has to grill for a minute or so.
Step #5 - Spread on the toppings: the garlic chicken, a can of tomatoes (squeeze out the juiciness like you would putting pinneapple on pizza), and cheese. Bake according to pizza dough directions.
P.S. Sorry, the picture is of the COLD pizza the next day :)
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